How much does brown sugar cost?

Updated ·

Brown sugar costs about $0.90 per pound at typical US grocery prices, or about $0.42 per cup and $0.20 per 100 grams.

Typical price$0.90per pound
Cup$0.42per cup
100 grams$0.20per 100 grams
Ounce (weight)$0.06per ounce (weight)

Cost of brown sugar in a recipe

What the amounts recipes usually call for cost at $0.90 per pound.

Cost of common amounts of brown sugar
AmountCost
1 tbsp$0.03
¼ cup$0.11
½ cup$0.21
1 cup$0.42
1 lb$0.90

Brown Sugar price in other units

Recipes that use brown sugar

RecipeAmountCost of the brown sugarShare of ingredient cost
Homemade Cinnamon Rolls200 g$0.405%
Classic Chocolate Chip Cookies165 g$0.333%
Oatmeal Raisin Cookies165 g$0.337%

Compared with other sugars & sweeteners

Price per 100 grams: brown sugar compared with similar ingredients brown sugar $0.20; powdered sugar $0.24; corn syrup $0.88; molasses $1.41; honey $1.94; maple syrup $3.00. Brown Sugar $0.20 Powdered Sugar $0.24 Corn Syrup $0.88 Molasses $1.41 Honey $1.94 Maple Syrup $3.00
Typical price per 100 grams, converted from each ingredient's usual package unit. Highlighted: brown sugar.

Price your own recipe

Open the free recipe pricing calculator with brown sugar already filled in, add your other ingredients, packaging and time, and it works out the cost per item and a selling price. Change the price to what you actually paid.

Where this price comes from

This is the default price the CrumbCounts catalog uses for brown sugar: a typical US supermarket shelf price for a standard package, converted to a price per pound. It is an estimate, not a measured average; for staples such as sugar CrumbCounts uses the monthly U.S. Bureau of Labor Statistics average price instead. Brand, store, region and package size all change what you pay, so your own receipts are the most accurate source. Conversions between cups and weight use standard baking densities.

Frequently asked questions

How much does ¼ cup of brown sugar cost?

About $0.11, at a typical price of $0.90 per pound. 1 tbsp is about $0.03 and ½ cup is about $0.21.

How do I work out the cost of brown sugar in a recipe?

Convert the amount the recipe uses into the unit you buy it in, then multiply by the price. At $0.90 per pound, use your own receipt price if it differs: the free CrumbCounts calculator does the unit conversion for you.

Which recipes use the most brown sugar?

Of the CrumbCounts recipes, Homemade Cinnamon Rolls uses the most: 200 g, about $0.40 per batch (5% of its ingredient cost).

More sugars & sweeteners prices

All ingredient prices